I Love You Berry Mochi! / 딸기 찹쌀떡

No need for cupid when you can capture hearts with soft, delicate strawberry mochi this Valentine's Day! Made with a sweet strawberry milk base, each rice cake is filled with a deliciously tart, creamy filling that'll give you all the feels! Light, fluffy, and sure to make your heart flutter, each bite will have you lovestruck.


Serves: 3-4 people | Total Cooking Time: 45 minutes


2 oz Strawberries, chopped
4 tbsp Strawberry Jam
½ cup Cornstarch, for dusting

Wrapper Dough
7 ½ oz Strawberry Flavored Milk
5 oz Glutinous Rice Flour or Sweet Rice Flour
⅜ oz Sugar
2 pinches of Salt
10 oz Butter

Cream Cheese Whipped Cream
5 ¼ oz Cream Cheese
1 ½ oz Sugar
5 ¼ oz Heavy Cream

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